Behind the Bloom – Ed Kenney- Mud Hen Water Restaurant in Honolulu.
Life in Bloom Season 7
•
3m 19s
Today on Behind the Bloom – I’m on location at Mud Hen Water – Ed Kenney’s Restaurant in Honolulu- with My Flower Friend and Host of Family Ingredients on Public Television- Chef Ed Kenney… This is one of my favorite restaurants- and one of Ed’s Famous Entrees – It’s the BIG FIVE… and it’s Delicious and Amazing… when you visit Honolulu- make sure to put Mud Hen Water- on your list…and order the BIG 5… it’s ALSO an amazing venue- and the most wonderful local food… I’m excited for you to see this Behind the Bloom- episode with my Amazing Friend and Chef…Ed Kenney!
Up Next in Life in Bloom Season 7
-
Arranging Pin Cushion Protea- at Two ...
I’m On Location today- at Two Bee’s Protea Farm-where Flower Farmer- Jamie Barton- grows incredible Pin Cushion Protea- and other amazing Hawaiian Flowers and Foliage… Jamie picked several of her favorite Pin Cushion Protea (Leucospermum) for me to use in this arrangement. I’m creating it an a wo...
-
Behind the Bloom – Meleana Estes- Co-...
Today on Behind the Bloom – I’m on location at Mud Hen Water – Ed Kenney’s Restaurant in Honolulu- with My Flower Friend Meleana Estes- Co-Author of Lei Aloha- Meleana- and her co-author Jenny Feidler were so helpful with our Hawaii Film Project- and in this Behind the Bloom- Meleana and I talk a...
-
Episode #714 - Life in Gloom
This show is of special interest for fans of Halloween, as ways to include flowers in your festivities are presented. Included: a bouquet of black blooms, building a cemeterrarium, pumpkin couture, flowers bloom while cauldron bubbles, and dried flowers are given new life for the holiday.