Today on Behind the Bloom – My Nephew (in-law) Nic Boersma is here to make Chocolate Nitrogen Ice Cream- we created the Vanilla on our 100th Episode of Life in Bloom- but we also made Chocolate- and so many people have asked about it.

Nic is the Creator of the BEST Garlic Rolls Ever- Recipe- (You can find it here) it’s been downloaded over a Million times- and this is another Recipe from Nic… you can see this recipe (as you can ALL Recipes featured on Life in Bloom) In my blog as well..
Here is the Nitrogen Ice Cream recipe!

It always fun and a great time to be joined by this Terrific Guy- and his Informative Scientific Approach to Cooking on Life in Bloom- Thank You Nic for making this recipe- educational- Fun- and also Delicious!